MENUS ABOUT PHOTOS DELIVERY PRESS RSVP
Brunch
Dinner
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LAST UPDATED 2/18/2017 Prices are subject to change based on local availability and market price. APPS YOGURT $7 Fresh Fruit, Granola SHREDDED KALE SALAD $11 Honey Crisp Apple, Ricotta Salata, Pine Nuts, Breadcrumbs FRIED OYSTERS $14 Smoked Salmon, Celeriac Remoulade EGGS TRADITIONAL EGGS BENEDICT $13 Poached Eggs, Canadian Bacon, English Muffin, Hollandaise, Home Fries (also available as EGGS FLORENTINE) EGGS ATLANTIC $16 Poached Eggs, Salmon, English Muffin, Hollandaise, Home Fries HOUSE CORNED BEEF TONGUE HASH $15 Poached Eggs, Grain Mustard Hollandaise, Rye Toast POACHED EGGS $13 Grilled Tasso Ham, Grit Cakes, Sauce Charon, Scallions, Home Fries GRILLED 6oz DRY AGED STRIP STEAK $19 Eggs any Style, Home Fries, Toast OMELET $13 Home Fries, Toast, Choice of 3 Fillings: (Smoked Salmon, Cream Cheese, Swiss, Cheddar, Tomato, Scallion, Spinach, Mushrooms, Sautéed Onions, Bacon, Ham, Sausage) EGGS ANY STYLE $12 Home Fries, Toast, Choice of: (Double Smoked Bacon or Sausage) ENTREES AND SANDWICHES HOUSE SMOKED SALMON $15 Toasted Bagel, Traditional Garnish BRIOCHE FRENCH TOAST $11 Black Bear Vermont Maple Syrup EGG & CHEESE $11 Choice of Bacon, Tasso Ham or House Made Sausage CUBAN $16 Fries or Salad PATTY MELT $16 Fries or Salad BERKSHIRE MAPLE BLT $16 Fries or Salad BURGER $15 Choice of Maytag Bleu, Cheddar, Swiss, Caramelized Onion, Mushroom add $1 Bacon or Fried Egg add $1 each SHRIMP AND GRITS $17 Grilled Head on Shrimp, Eggs any Style, Collard Greens FISH AND CHIPS $20 Tartar Sauce SIDES FRIES $7 BACON $5 SAUSAGE $4 HOME FRIES $5 FRIED EGG $2 SPOON BREAD $6 COLLARD GREENS WITH BACON $6 HOUSE SMOKED SALMON $9 TOASTED BAGEL W/ CREAM CHEESE $5
LAST UPDATED 5/25/2017 Prices are subject to change based on local availability and market price. RAW BAR OYSTERS mp Changes daily based on market availability. VEG SHREDDED KALE SALAD $11 Apple, Ricotta Salata, Pine Nuts, Breadcrumbs ROASTED CARROT SALAD $13 Toasted Almonds, Harissa Yogurt, Mint MUSHROOM RAVIOLI $15 / $21 Hen of the Woods, Brown Butter, Sage, Cream HAND ROLLED GNOCCHI $15 Roasted Cherry Tomatoes, Basil, Ricotta Salata SEAFOOD ROASTED OYSTERS $15 Creamed Spinach, Crispy Prosciutto, Sauce Choron CORNMEAL FRIED OYSTERS $15 House Smoked Salmon, Celeriac Remoulade, Horseradish Cream CHARRED RARE TUNA $18 Watermelon, Cucumber, Pickled Ramps, Soy, Honey MEAT STEAK TARTARE $15 Traditional Garnish, Horseradish Yogurt, Quail Egg ORGANIC CHICKEN LIVER MOUSSE $14 Fennel Apple Salad, Toasted Baguette SMOKED BERKSHIRE PORK RIBS $15 Cider Honey BBQ, Pickled Cabbage, Fried Pickles, Peanut SANDWICHES (w/ fries or salad) PATTY MELT $16 FRIED CHICKEN & SPICY SLAW $16 BERKSHIRE MAPLE BLT $16 CUBAN $16 BURGER $15 Choice of: Maytag Bleu, Cheddar, Swiss, Caramelized Onions, Mushroom - add $1 Bacon or Fried Egg - add $1 each ENTREES ASPARAGUS CUSTARD $21 Roasted & Raw Asparagus, Farro, Mushroom Vinaigrette FISH & CHIPS $20 Served with Ketchup, Malt Vinegar & Tartar Sauce HOUSE MADE CAVATELLI $20 Fennel Sausage, Broccoli Rabe, Grana Padano WHOLE SULLIVAN COUNTY FARMS TROUT $25 Fingerlings, Sauce Béarnaise BERKSHIRE PORK CHOP SALTIMBOCCA $25 Jamon de Bayonne, Polenta, Grilled Radicchio, Balsamic BUTTERMILK FRIED QUAIL $21 Spoon Bread, Collards SIDES FRIES $7 SPOON BREAD $6 COLLARD GREENS WITH BACON $6 CREAMY POLENTA $6
WINE SPARKLING PROSECCO 11/36 Hi!, NV Veneto, Italy LAMBRUSCO 12/42 Barbolini, NV Emilia-Romagna, Italy WHITE MUSCADET 12/38 Haut Bourg, 2014 Loire Valley, France SAUVIGNON BLANC 12/40 Mount Riley, 2015 Marlborough, New Zealand GRUNER VELTLINER 10/42 Pollerhof, 2014 (1L) Niederosterreich, Austria ALBARIÑO 13/46 Bodega Castro Martin, 2013 Rias Baixas, Spain REISLING 12/42
Selbach, 2015 Mosel, Germany VIOGNIER 12/40 Ferrandiere, 2015 Languedoc, France ROSE ZWEIGELT 12/42 Reinhard Waldschutz, 2015 (1L) Neiderosterreich, Austria CABERNET FRANC 13/46 Domaine des Ouches, 2016 Bourgeuil, Loire Valley, France RED GAMAY 13/45 Domaine de Bel Air, 2015 Morgon, Beaujolais, France MENCIA 13/48 GuÍmaro 2015 Ribeira Sacra, Spain PINOT NOIR 13/46 Bishop’s Peak, 2014 San Luis Obispo, CA GARNACHA 10/36 Bodegas Maximo, 2013 Castilla-La Mancha, Spain BARBERA D’ALBA 12/42 Mauro Molino, 2015 Piedmont, Italy SYRAH 13/46 Mouton Noir, NV Willamette Valley, OR NON-ALCOHOLIC ABITA ROOT BEER $5 Q GINGER BEER $4 LEMONADE, LIMEADE $4 COCA-COLA, DIET COKE, SPRITE $3 LAST UPDATED 5/25/2017 Prices subject to change based on local availablity and market price. COCKTAILS $13 BREAK UP TO MAKE UP Bourbon, Honey, Ginger, Lemon LOVELY DAY Brooklyn Gin, Cucumber, Lime, Cassis DREAM MAKER Barrel Aged Bols Genever, Simple Bitters TALK TO ME Rum, Montenegro, Green Tea, Lemon TKO Mezcal, Ancho Reyes, Lime, Simple, Spicy Salt Rim MOTOR AWAY El Jimador Reposado, Velvet Falernum, Lime, Honey, Bitters SUPERSTITION Applejack, Lime-infused Cassis, Bitters GLAD GIRLS Rum, Pineapple, Lime BEER DRAFT BRONX BANNER GOLDEN ALE $6 New York, NY BELL'S TWO HEARTED ALE (IPA) $8 Kalamazoo, MI VICTORY PRIMA PILS $7 Downington, PA FLAGSHIP PASTIME SUMMER ALE $7 Staten Island, NY CANS LABATT BLUE $4 Canada VICTORY VITAL IPA $6 Downington, PA SIXPOINT SWEET ACTION $6 Brooklyn, NY LOST NATION BREWING Co. GOSE SOUR (16oz) $9 Morrisville, VT BOTTLES REISSDORF KOLSCH $7 Koln, GE ALLAGASH WHITE $7 Portland, ME LEFT HAND MILK STOUT $7 Longmont, CO CIDER/OTHER AUSTIN EASTCIDERS DRY CIDER $6 Austin, TX DOWN EAST CRANBERRY CIDER $6 Boston, MA CRABBIE’S GINGER BEER $8 Scotland
LAST UPDATED 4/29/2017 Prices are subject to change based on local availability and market price. DESSERTS PINEAPPLE UPSIDE DOWN CAKE $8 Rum Raisin Gelato, Caramel Sauce BANANA CAKE $8 Cinnamon Gelato, Caramel Sauce, Pecans RICOTTA DONUTS $8 Nutella, Cinnamon Sugar S'MORES SEMIFREDDO $9 Marshmallow, Graham Cracker Shortbread, Whipped Cream, Chocolate Sauce IMPOSSIBLE CAKE $9 Chocolate Cake, Flan, Caramel Drizzle GELATO (changes weekly) $3 per Scoop, 3 Scoops for $8 DRINKS SELECTION OF HARNEY & SONS TEAS $4 CAFE GRUMPY REGULAR & DECAF FRENCH PRESS COFFEE $4
Brunch
Dinner
Drinks
Dessert
LAST UPDATED 2/18/2017 Prices are subject to change based on local availability and market price. APPS YOGURT $7 Fresh Fruit, Granola SHREDDED KALE SALAD $11 Honey Crisp Apple, Ricotta Salata, Pine Nuts, Breadcrumbs FRIED OYSTERS $14 Smoked Salmon, Celeriac Remoulade EGGS TRADITIONAL EGGS BENEDICT $13 Poached Eggs, Canadian Bacon, English Muffin, Hollandaise, Home Fries (also available as EGGS FLORENTINE) EGGS ATLANTIC $16 Poached Eggs, Salmon, English Muffin, Hollandaise, Home Fries HOUSE CORNED BEEF TONGUE HASH $15 Poached Eggs, Grain Mustard Hollandaise, Rye Toast POACHED EGGS $13 Grilled Tasso Ham, Grit Cakes, Sauce Charon, Scallions, Home Fries GRILLED 6oz DRY AGED STRIP STEAK $19 Eggs any Style, Home Fries, Toast OMELET $13 Home Fries, Toast, Choice of 3 Fillings: (Smoked Salmon, Cream Cheese, Swiss, Cheddar, Tomato, Scallion, Spinach, Mushrooms, Sautéed Onions, Bacon, Ham, Sausage) EGGS ANY STYLE $12 Home Fries, Toast, Choice of: (Double Smoked Bacon or Sausage) ENTREES AND SANDWICHES HOUSE SMOKED SALMON $15 Toasted Bagel, Traditional Garnish BRIOCHE FRENCH TOAST $11 Black Bear Vermont Maple Syrup EGG & CHEESE $11 Choice of Bacon, Tasso Ham or House Made Sausage CUBAN $16 Fries or Salad PATTY MELT $16 Fries or Salad BERKSHIRE MAPLE BLT $16 Fries or Salad BURGER $15 Choice of Maytag Bleu, Cheddar, Swiss, Caramelized Onion, Mushroom add $1 Bacon or Fried Egg add $1 each SHRIMP AND GRITS $17 Grilled Head on Shrimp, Eggs any Style, Collard Greens FISH AND CHIPS $20 Tartar Sauce SIDES FRIES $7 BACON $5 SAUSAGE $4 HOME FRIES $5 FRIED EGG $2 SPOON BREAD $6 COLLARD GREENS WITH BACON $6 HOUSE SMOKED SALMON $9 TOASTED BAGEL W/ CREAM CHEESE $5
LAST UPDATED 5/25/2017 Prices are subject to change based on local availability and market price. RAW BAR OYSTERS mp Changes daily based on market availability. VEG SHREDDED KALE SALAD $11 Apple, Ricotta Salata, Pine Nuts, Breadcrumbs ROASTED CARROT SALAD $13 Toasted Almonds, Harissa Yogurt, Mint MUSHROOM RAVIOLI $15 / $21 Hen of the Woods, Brown Butter, Sage, Cream HAND ROLLED GNOCCHI $15 Roasted Cherry Tomatoes, Basil, Ricotta Salata SEAFOOD ROASTED OYSTERS $15 Creamed Spinach, Crispy Prosciutto, Sauce Choron CORNMEAL FRIED OYSTERS $15 House Smoked Salmon, Celeriac Remoulade, Horseradish Cream CHARRED RARE TUNA $18 Watermelon, Cucumber, Pickled Ramps, Soy, Honey MEAT STEAK TARTARE $15 Traditional Garnish, Horseradish Yogurt, Quail Egg ORGANIC CHICKEN LIVER MOUSSE $14 Fennel Apple Salad, Toasted Baguette SMOKED BERKSHIRE PORK RIBS $15 Cider Honey BBQ, Pickled Cabbage, Fried Pickles, Peanut SANDWICHES (w/ fries or salad) PATTY MELT $16 FRIED CHICKEN & SPICY SLAW $16 BERKSHIRE MAPLE BLT $16 CUBAN $16 BURGER $15 Choice of: Maytag Bleu, Cheddar, Swiss, Caramelized Onions, Mushroom - add $1 Bacon or Fried Egg - add $1 each ENTREES ASPARAGUS CUSTARD $21 Roasted & Raw Asparagus, Farro, Mushroom Vinaigrette FISH & CHIPS $20 Served with Ketchup, Malt Vinegar & Tartar Sauce HOUSE MADE CAVATELLI $20 Fennel Sausage, Broccoli Rabe, Grana Padano WHOLE SULLIVAN COUNTY FARMS TROUT $25 Fingerlings, Sauce Béarnaise BERKSHIRE PORK CHOP SALTIMBOCCA $25 Jamon de Bayonne, Polenta, Grilled Radicchio, Balsamic BUTTERMILK FRIED QUAIL $21 Spoon Bread, Collards SIDES FRIES $7 SPOON BREAD $6 COLLARD GREENS WITH BACON $6 CREAMY POLENTA $6
WINE SPARKLING PROSECCO 11/36 Hi!, NV Veneto, Italy LAMBRUSCO 12/42 Barbolini, NV Emilia-Romagna, Italy WHITE MUSCADET 12/38 Haut Bourg, 2014 Loire Valley, France SAUVIGNON BLANC 12/40 Mount Riley, 2015 Marlborough, New Zealand GRUNER VELTLINER 10/42 Pollerhof, 2014 (1L) Niederosterreich, Austria ALBARIÑO 13/46 Bodega Castro Martin, 2013 Rias Baixas, Spain REISLING 12/42
Selbach, 2015 Mosel, Germany VIOGNIER 12/40 Ferrandiere, 2015 Languedoc, France ROSE ZWEIGELT 12/42 Reinhard Waldschutz, 2015 (1L) Neiderosterreich, Austria CABERNET FRANC 13/46 Domaine des Ouches, 2016 Bourgeuil, Loire Valley, France RED GAMAY 13/45 Domaine de Bel Air, 2015 Morgon, Beaujolais, France MENCIA 13/48 GuÍmaro 2015 Ribeira Sacra, Spain PINOT NOIR 13/46 Bishop’s Peak, 2014 San Luis Obispo, CA GARNACHA 10/36 Bodegas Maximo, 2013 Castilla-La Mancha, Spain BARBERA D’ALBA 12/42 Mauro Molino, 2015 Piedmont, Italy SYRAH 13/46 Mouton Noir, NV Willamette Valley, OR NON-ALCOHOLIC ABITA ROOT BEER $5 Q GINGER BEER $4 LEMONADE, LIMEADE $4 COCA-COLA, DIET COKE, SPRITE $3 LAST UPDATED 5/25/2017 Prices subject to change based on local availablity and market price. COCKTAILS $13 BREAK UP TO MAKE UP Bourbon, Honey, Ginger, Lemon LOVELY DAY Brooklyn Gin, Cucumber, Lime, Cassis DREAM MAKER Barrel Aged Bols Genever, Simple Bitters TALK TO ME Rum, Montenegro, Green Tea, Lemon TKO Mezcal, Ancho Reyes, Lime, Simple, Spicy Salt Rim MOTOR AWAY El Jimador Reposado, Velvet Falernum, Lime, Honey, Bitters SUPERSTITION Applejack, Lime-infused Cassis, Bitters GLAD GIRLS Rum, Pineapple, Lime BEER DRAFT BRONX BANNER GOLDEN ALE $6 New York, NY BELL'S TWO HEARTED ALE (IPA) $8 Kalamazoo, MI VICTORY PRIMA PILS $7 Downington, PA FLAGSHIP PASTIME SUMMER ALE $7 Staten Island, NY CANS LABATT BLUE $4 Canada VICTORY VITAL IPA $6 Downington, PA SIXPOINT SWEET ACTION $6 Brooklyn, NY LOST NATION BREWING Co. GOSE SOUR (16oz) $9 Morrisville, VT BOTTLES REISSDORF KOLSCH $7 Koln, GE ALLAGASH WHITE $7 Portland, ME LEFT HAND MILK STOUT $7 Longmont, CO CIDER/OTHER AUSTIN EASTCIDERS DRY CIDER $6 Austin, TX DOWN EAST CRANBERRY CIDER $6 Boston, MA CRABBIE’S GINGER BEER $8 Scotland
LAST UPDATED 4/29/2017 Prices are subject to change based on local availability and market price. DESSERTS PINEAPPLE UPSIDE DOWN CAKE $8 Rum Raisin Gelato, Caramel Sauce BANANA CAKE $8 Cinnamon Gelato, Caramel Sauce, Pecans RICOTTA DONUTS $8 Nutella, Cinnamon Sugar S'MORES SEMIFREDDO $9 Marshmallow, Graham Cracker Shortbread, Whipped Cream, Chocolate Sauce IMPOSSIBLE CAKE $9 Chocolate Cake, Flan, Caramel Drizzle GELATO (changes weekly) $3 per Scoop, 3 Scoops for $8 DRINKS SELECTION OF HARNEY & SONS TEAS $4 CAFE GRUMPY REGULAR & DECAF FRENCH PRESS COFFEE $4
Brunch
Dinner
Drinks
Dessert
LAST UPDATED 2/18/2017 Prices are subject to change based on local availability and market price. APPS YOGURT $7 Fresh Fruit, Granola SHREDDED KALE SALAD $11 Honey Crisp Apple, Ricotta Salata, Pine Nuts, Breadcrumbs FRIED OYSTERS $14 Smoked Salmon, Celeriac Remoulade EGGS TRADITIONAL EGGS BENEDICT $13 Poached Eggs, Canadian Bacon, English Muffin, Hollandaise, Home Fries (also available as EGGS FLORENTINE) EGGS ATLANTIC $16 Poached Eggs, Salmon, English Muffin, Hollandaise, Home Fries HOUSE CORNED BEEF TONGUE HASH $15 Poached Eggs, Grain Mustard Hollandaise, Rye Toast POACHED EGGS $13 Grilled Tasso Ham, Grit Cakes, Sauce Charon, Scallions, Home Fries GRILLED 6oz DRY AGED STRIP STEAK $19 Eggs any Style, Home Fries, Toast OMELET $13 Home Fries, Toast, Choice of 3 Fillings: (Smoked Salmon, Cream Cheese, Swiss, Cheddar, Tomato, Scallion, Spinach, Mushrooms, Sautéed Onions, Bacon, Ham, Sausage) EGGS ANY STYLE $12 Home Fries, Toast, Choice of: (Double Smoked Bacon or Sausage) ENTREES AND SANDWICHES HOUSE SMOKED SALMON $15 Toasted Bagel, Traditional Garnish BRIOCHE FRENCH TOAST $11 Black Bear Vermont Maple Syrup EGG & CHEESE $11 Choice of Bacon, Tasso Ham or House Made Sausage CUBAN $16 Fries or Salad PATTY MELT $16 Fries or Salad BERKSHIRE MAPLE BLT $16 Fries or Salad BURGER $15 Choice of Maytag Bleu, Cheddar, Swiss, Caramelized Onion, Mushroom add $1 Bacon or Fried Egg add $1 each SHRIMP AND GRITS $17 Grilled Head on Shrimp, Eggs any Style, Collard Greens FISH AND CHIPS $20 Tartar Sauce SIDES FRIES $7 BACON $5 SAUSAGE $4 HOME FRIES $5 FRIED EGG $2 SPOON BREAD $6 COLLARD GREENS WITH BACON $6 HOUSE SMOKED SALMON $9 TOASTED BAGEL W/ CREAM CHEESE $5
LAST UPDATED 5/25/2017 Prices are subject to change based on local availability and market price. RAW BAR OYSTERS mp Changes daily based on market availability. VEG SHREDDED KALE SALAD $11 Apple, Ricotta Salata, Pine Nuts, Breadcrumbs ROASTED CARROT SALAD $13 Toasted Almonds, Harissa Yogurt, Mint MUSHROOM RAVIOLI $15 / $21 Hen of the Woods, Brown Butter, Sage, Cream HAND ROLLED GNOCCHI $15 Roasted Cherry Tomatoes, Basil, Ricotta Salata SEAFOOD ROASTED OYSTERS $15 Creamed Spinach, Crispy Prosciutto, Sauce Choron CORNMEAL FRIED OYSTERS $15 House Smoked Salmon, Celeriac Remoulade, Horseradish Cream CHARRED RARE TUNA $18 Watermelon, Cucumber, Pickled Ramps, Soy, Honey MEAT STEAK TARTARE $15 Traditional Garnish, Horseradish Yogurt, Quail Egg ORGANIC CHICKEN LIVER MOUSSE $14 Fennel Apple Salad, Toasted Baguette SMOKED BERKSHIRE PORK RIBS $15 Cider Honey BBQ, Pickled Cabbage, Fried Pickles, Peanut SANDWICHES (w/ fries or salad) PATTY MELT $16 FRIED CHICKEN & SPICY SLAW $16 BERKSHIRE MAPLE BLT $16 CUBAN $16 BURGER $15 Choice of: Maytag Bleu, Cheddar, Swiss, Caramelized Onions, Mushroom - add $1 Bacon or Fried Egg - add $1 each ENTREES ASPARAGUS CUSTARD $21 Roasted & Raw Asparagus, Farro, Mushroom Vinaigrette FISH & CHIPS $20 Served with Ketchup, Malt Vinegar & Tartar Sauce HOUSE MADE CAVATELLI $20 Fennel Sausage, Broccoli Rabe, Grana Padano WHOLE SULLIVAN COUNTY FARMS TROUT $25 Fingerlings, Sauce Béarnaise BERKSHIRE PORK CHOP SALTIMBOCCA $25 Jamon de Bayonne, Polenta, Grilled Radicchio, Balsamic BUTTERMILK FRIED QUAIL $21 Spoon Bread, Collards SIDES FRIES $7 SPOON BREAD $6 COLLARD GREENS WITH BACON $6 CREAMY POLENTA $6
WINE SPARKLING PROSECCO 11/36 Hi!, NV Veneto, Italy LAMBRUSCO 12/42 Barbolini, NV Emilia-Romagna, Italy WHITE MUSCADET 12/38 Haut Bourg, 2014 Loire Valley, France SAUVIGNON BLANC 12/40 Mount Riley, 2015 Marlborough, New Zealand GRUNER VELTLINER 10/42 Pollerhof, 2014 (1L) Niederosterreich, Austria ALBARIÑO 13/46 Bodega Castro Martin, 2013 Rias Baixas, Spain REISLING 12/42
Selbach, 2015 Mosel, Germany VIOGNIER 12/40 Ferrandiere, 2015 Languedoc, France ROSE ZWEIGELT 12/42 Reinhard Waldschutz, 2015 (1L) Neiderosterreich, Austria CABERNET FRANC 13/46 Domaine des Ouches, 2016 Bourgeuil, Loire Valley, France RED GAMAY 13/45 Domaine de Bel Air, 2015 Morgon, Beaujolais, France MENCIA 13/48 GuÍmaro 2015 Ribeira Sacra, Spain PINOT NOIR 13/46 Bishop’s Peak, 2014 San Luis Obispo, CA GARNACHA 10/36 Bodegas Maximo, 2013 Castilla-La Mancha, Spain BARBERA D’ALBA 12/42 Mauro Molino, 2015 Piedmont, Italy SYRAH 13/46 Mouton Noir, NV Willamette Valley, OR NON-ALCOHOLIC ABITA ROOT BEER $5 Q GINGER BEER $4 LEMONADE, LIMEADE $4 COCA-COLA, DIET COKE, SPRITE $3 LAST UPDATED 5/25/2017 Prices subject to change based on local availablity and market price. COCKTAILS $13 BREAK UP TO MAKE UP Bourbon, Honey, Ginger, Lemon LOVELY DAY Brooklyn Gin, Cucumber, Lime, Cassis DREAM MAKER Barrel Aged Bols Genever, Simple Bitters TALK TO ME Rum, Montenegro, Green Tea, Lemon TKO Mezcal, Ancho Reyes, Lime, Simple, Spicy Salt Rim MOTOR AWAY El Jimador Reposado, Velvet Falernum, Lime, Honey, Bitters SUPERSTITION Applejack, Lime-infused Cassis, Bitters GLAD GIRLS Rum, Pineapple, Lime BEER DRAFT BRONX BANNER GOLDEN ALE $6 New York, NY BELL'S TWO HEARTED ALE (IPA) $8 Kalamazoo, MI VICTORY PRIMA PILS $7 Downington, PA FLAGSHIP PASTIME SUMMER ALE $7 Staten Island, NY CANS LABATT BLUE $4 Canada VICTORY VITAL IPA $6 Downington, PA SIXPOINT SWEET ACTION $6 Brooklyn, NY LOST NATION BREWING Co. GOSE SOUR (16oz) $9 Morrisville, VT BOTTLES REISSDORF KOLSCH $7 Koln, GE ALLAGASH WHITE $7 Portland, ME LEFT HAND MILK STOUT $7 Longmont, CO CIDER/OTHER AUSTIN EASTCIDERS DRY CIDER $6 Austin, TX DOWN EAST CRANBERRY CIDER $6 Boston, MA CRABBIE’S GINGER BEER $8 Scotland
LAST UPDATED 4/29/2017 Prices are subject to change based on local availability and market price. DESSERTS PINEAPPLE UPSIDE DOWN CAKE $8 Rum Raisin Gelato, Caramel Sauce BANANA CAKE $8 Cinnamon Gelato, Caramel Sauce, Pecans RICOTTA DONUTS $8 Nutella, Cinnamon Sugar S'MORES SEMIFREDDO $9 Marshmallow, Graham Cracker Shortbread, Whipped Cream, Chocolate Sauce IMPOSSIBLE CAKE $9 Chocolate Cake, Flan, Caramel Drizzle GELATO (changes weekly) $3 per Scoop, 3 Scoops for $8 DRINKS SELECTION OF HARNEY & SONS TEAS $4 CAFE GRUMPY REGULAR & DECAF FRENCH PRESS COFFEE $4
Brunch
Dinner
Drinks
Dessert
LAST UPDATED 2/18/2017 Prices are subject to change based on local availability and market price. APPS YOGURT $7 Fresh Fruit, Granola SHREDDED KALE SALAD $11 Honey Crisp Apple, Ricotta Salata, Pine Nuts, Breadcrumbs FRIED OYSTERS $14 Smoked Salmon, Celeriac Remoulade EGGS TRADITIONAL EGGS BENEDICT $13 Poached Eggs, Canadian Bacon, English Muffin, Hollandaise, Home Fries (also available as EGGS FLORENTINE) EGGS ATLANTIC $16 Poached Eggs, Salmon, English Muffin, Hollandaise, Home Fries HOUSE CORNED BEEF TONGUE HASH $15 Poached Eggs, Grain Mustard Hollandaise, Rye Toast POACHED EGGS $13 Grilled Tasso Ham, Grit Cakes, Sauce Charon, Scallions, Home Fries GRILLED 6oz DRY AGED STRIP STEAK $19 Eggs any Style, Home Fries, Toast OMELET $13 Home Fries, Toast, Choice of 3 Fillings: (Smoked Salmon, Cream Cheese, Swiss, Cheddar, Tomato, Scallion, Spinach, Mushrooms, Sautéed Onions, Bacon, Ham, Sausage) EGGS ANY STYLE $12 Home Fries, Toast, Choice of: (Double Smoked Bacon or Sausage) ENTREES AND SANDWICHES HOUSE SMOKED SALMON $15 Toasted Bagel, Traditional Garnish BRIOCHE FRENCH TOAST $11 Black Bear Vermont Maple Syrup EGG & CHEESE $11 Choice of Bacon, Tasso Ham or House Made Sausage CUBAN $16 Fries or Salad PATTY MELT $16 Fries or Salad BERKSHIRE MAPLE BLT $16 Fries or Salad BURGER $15 Choice of Maytag Bleu, Cheddar, Swiss, Caramelized Onion, Mushroom add $1 Bacon or Fried Egg add $1 each SHRIMP AND GRITS $17 Grilled Head on Shrimp, Eggs any Style, Collard Greens FISH AND CHIPS $20 Tartar Sauce SIDES FRIES $7 BACON $5 SAUSAGE $4 HOME FRIES $5 FRIED EGG $2 SPOON BREAD $6 COLLARD GREENS WITH BACON $6 HOUSE SMOKED SALMON $9 TOASTED BAGEL W/ CREAM CHEESE $5
LAST UPDATED 5/25/2017 Prices are subject to change based on local availability and market price. RAW BAR OYSTERS mp Changes daily based on market availability. VEG SHREDDED KALE SALAD $11 Apple, Ricotta Salata, Pine Nuts, Breadcrumbs ROASTED CARROT SALAD $13 Toasted Almonds, Harissa Yogurt, Mint MUSHROOM RAVIOLI $15 / $21 Hen of the Woods, Brown Butter, Sage, Cream HAND ROLLED GNOCCHI $15 Roasted Cherry Tomatoes, Basil, Ricotta Salata SEAFOOD ROASTED OYSTERS $15 Creamed Spinach, Crispy Prosciutto, Sauce Choron CORNMEAL FRIED OYSTERS $15 House Smoked Salmon, Celeriac Remoulade, Horseradish Cream CHARRED RARE TUNA $18 Watermelon, Cucumber, Pickled Ramps, Soy, Honey MEAT STEAK TARTARE $15 Traditional Garnish, Horseradish Yogurt, Quail Egg ORGANIC CHICKEN LIVER MOUSSE $14 Fennel Apple Salad, Toasted Baguette SMOKED BERKSHIRE PORK RIBS $15 Cider Honey BBQ, Pickled Cabbage, Fried Pickles, Peanut SANDWICHES (w/ fries or salad) PATTY MELT $16 FRIED CHICKEN & SPICY SLAW $16 BERKSHIRE MAPLE BLT $16 CUBAN $16 BURGER $15 Choice of: Maytag Bleu, Cheddar, Swiss, Caramelized Onions, Mushroom - add $1 Bacon or Fried Egg - add $1 each ENTREES ASPARAGUS CUSTARD $21 Roasted & Raw Asparagus, Farro, Mushroom Vinaigrette FISH & CHIPS $20 Served with Ketchup, Malt Vinegar & Tartar Sauce HOUSE MADE CAVATELLI $20 Fennel Sausage, Broccoli Rabe, Grana Padano WHOLE SULLIVAN COUNTY FARMS TROUT $25 Fingerlings, Sauce Béarnaise BERKSHIRE PORK CHOP SALTIMBOCCA $25 Jamon de Bayonne, Polenta, Grilled Radicchio, Balsamic BUTTERMILK FRIED QUAIL $21 Spoon Bread, Collards SIDES FRIES $7 SPOON BREAD $6 COLLARD GREENS WITH BACON $6 CREAMY POLENTA $6
WINE SPARKLING PROSECCO 11/36 Hi!, NV Veneto, Italy LAMBRUSCO 12/42 Barbolini, NV Emilia-Romagna, Italy WHITE MUSCADET 12/38 Haut Bourg, 2014 Loire Valley, France SAUVIGNON BLANC 12/40 Mount Riley, 2015 Marlborough, New Zealand GRUNER VELTLINER 10/42 Pollerhof, 2014 (1L) Niederosterreich, Austria ALBARIÑO 13/46 Bodega Castro Martin, 2013 Rias Baixas, Spain REISLING 12/42
Selbach, 2015 Mosel, Germany VIOGNIER 12/40 Ferrandiere, 2015 Languedoc, France ROSE ZWEIGELT 12/42 Reinhard Waldschutz, 2015 (1L) Neiderosterreich, Austria CABERNET FRANC 13/46 Domaine des Ouches, 2016 Bourgeuil, Loire Valley, France RED GAMAY 13/45 Domaine de Bel Air, 2015 Morgon, Beaujolais, France MENCIA 13/48 GuÍmaro 2015 Ribeira Sacra, Spain PINOT NOIR 13/46 Bishop’s Peak, 2014 San Luis Obispo, CA GARNACHA 10/36 Bodegas Maximo, 2013 Castilla-La Mancha, Spain BARBERA D’ALBA 12/42 Mauro Molino, 2015 Piedmont, Italy SYRAH 13/46 Mouton Noir, NV Willamette Valley, OR NON-ALCOHOLIC ABITA ROOT BEER $5 Q GINGER BEER $4 LEMONADE, LIMEADE $4 COCA-COLA, DIET COKE, SPRITE $3 LAST UPDATED 5/25/2017 Prices subject to change based on local availablity and market price. COCKTAILS $13 BREAK UP TO MAKE UP Bourbon, Honey, Ginger, Lemon LOVELY DAY Brooklyn Gin, Cucumber, Lime, Cassis DREAM MAKER Barrel Aged Bols Genever, Simple Bitters TALK TO ME Rum, Montenegro, Green Tea, Lemon TKO Mezcal, Ancho Reyes, Lime, Simple, Spicy Salt Rim MOTOR AWAY El Jimador Reposado, Velvet Falernum, Lime, Honey, Bitters SUPERSTITION Applejack, Lime-infused Cassis, Bitters GLAD GIRLS Rum, Pineapple, Lime BEER DRAFT BRONX BANNER GOLDEN ALE $6 New York, NY BELL'S TWO HEARTED ALE (IPA) $8 Kalamazoo, MI VICTORY PRIMA PILS $7 Downington, PA FLAGSHIP PASTIME SUMMER ALE $7 Staten Island, NY CANS LABATT BLUE $4 Canada VICTORY VITAL IPA $6 Downington, PA SIXPOINT SWEET ACTION $6 Brooklyn, NY LOST NATION BREWING Co. GOSE SOUR (16oz) $9 Morrisville, VT BOTTLES REISSDORF KOLSCH $7 Koln, GE ALLAGASH WHITE $7 Portland, ME LEFT HAND MILK STOUT $7 Longmont, CO CIDER/OTHER AUSTIN EASTCIDERS DRY CIDER $6 Austin, TX DOWN EAST CRANBERRY CIDER $6 Boston, MA CRABBIE’S GINGER BEER $8 Scotland
LAST UPDATED 4/29/2017 Prices are subject to change based on local availability and market price. DESSERTS PINEAPPLE UPSIDE DOWN CAKE $8 Rum Raisin Gelato, Caramel Sauce BANANA CAKE $8 Cinnamon Gelato, Caramel Sauce, Pecans RICOTTA DONUTS $8 Nutella, Cinnamon Sugar S'MORES SEMIFREDDO $9 Marshmallow, Graham Cracker Shortbread, Whipped Cream, Chocolate Sauce IMPOSSIBLE CAKE $9 Chocolate Cake, Flan, Caramel Drizzle GELATO (changes weekly) $3 per Scoop, 3 Scoops for $8 DRINKS SELECTION OF HARNEY & SONS TEAS $4 CAFE GRUMPY REGULAR & DECAF FRENCH PRESS COFFEE $4